Tokyo travel guide : Tsukiji Daiwa Sushi

Okay, so you guys have probably heard about Tsukiji & its sushi and tuna auction etc. So, we ate at sushi dai last time, which we actually queued 3hrs + for. This time, the queue was even longer and so we went to Daiwa sushi instead which was faster because unlike sushi dai which has lesser seats and serve sushi to you after you are done, Daiwa serves sushi all at one go and well, you just have to leave after that cos there’s way too many people queuing outside. 

More info here

We waited for about 1hr+ to get into Daiwa sushi and it was worth it (btw we think it’s worth it to queue 3hrs+ for sushi dai as well)

You can look into the shop while you are queuing hehe. 

& yay, we are finally in. & have to say, sushi Dai chefs are friendlier.

Set meal comes with miso soup with fish in it

The cuts are fresh and super duper thick. we are both ootoro (tuna belly) fans and the set doesn’t come with ootoro and so we ordered one ala carte ootoro each and it is so thick and heavy when we tried to lift it up with our chopsticks, the sushi topple over ^c^v

Thick yum. 

compare the size of the fish to the rice seriously.

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